Posts tagged ‘vegetarianprotein’

February 28, 2013

The market is rising for ‘Non-Dairy Protein’ alternatives driven by today’s health conscious consumers…

by Teri Wallace
Today, consumers associate protein powders and supplements as nutrient sources for healthier living. But about 40 years ago the only concentrated form of protein that was manufactured was egg protein. In the 1990’s whey protein became a big hit with body builders who wanted to build muscle mass and reduce recovery periods between training sessions.Advanced science and technology has introduced us to protein isolates. These have become the latest craze because of their high protein content and versatility of use. Protein isolates, derived from milk and soy, contain a protein content that is above 90 percent. Each has a healthy amino acid composition along with several essential nutrients.

This growing awareness is pushing the protein supplement industry to phenomenal growth. While Europe is still the biggest market for protein products, the United States is known to be the fastest growing market for protein products. According to Global Industry Analysts (GIA), the annual growth rate is predicted to be 7.6 percent in the U.S.

What’s Pushing the Sale of Non-Dairy Protein Alternatives? Celiac’s Disease on the rise!! Gluten-Free on consumer demand…
The market is rising for non-dairy protein alternatives. According to a market survey report from Heyman, about 70 percent of the global adult population suffers from some form of lactose intolerance. Another reason that for the growth of this market, is the high cost of milk protein. In 2007, the cost of dairy protein suddenly rose by more than double due to the high cost of animal feed. Both of these factors have been forcing the industry to seek alternative non-dairy protein supplements.

Niche Market for Non-Dairy, Non-Soy Protein Products
While milk-derived and soy proteins make up 90 percent of the market, soy is the second most allergic substance, next to peanuts. There is, therefore, a niche consumer market for proteins derived from other plant and meat sources. With recent fears of the adverse health effects of meat proteins, plant-based protein sources are the more preferred consumer options.

Non-dairy, non-soy protein alternatives with high protein content and a low glycemic index can be found in a number of excellent protein sources for those who are vegans, lactose intolerant, or desire gluten-free protein supplements.

  • Yellow Pea Protein Powder contains approximately 85 percent to 90 percent protein. It is rich in glutamine and BCAAs and contains a high concentration of arginine.
  • Brown rice has a protein content of 70 percent, along with a high content of arginine which readily converts into nitric oxide. This enhances the absorption of nutrients, reduces recovery periods after training, and promotes muscle growth.
  • Buckwheat powder contains albumen, the same kind of protein found in egg whites. Buckwheat contains sulfur-containing amino acids that are necessary for supporting muscle mass and reducing recovery time during training. It enhances muscle growth and promotes fat loss.
  • Goat milk protein is manufactured as an option for those who are allergic to protein derived from cow’s milk. Goat milk whey powder has a protein content of 15 percent to 20 percent so cannot compare with the high protein content (90 percent) of whey protein isolates derived from cow’s milk. Goat milk protein powder can also be used as meal replacements.
  • Research in Spain shows carob germ flour can produce isolates that have a protein content of 95 percent. In addition, they also possess a well-balanced amino acid composition (BCAA).
  • Cranberry seed protein is another good source of protein. The seed has antioxidant properties, and contains about 35 percent of protein consisting of BCAA. The rest of the seed is fiber (both soluble and insoluble) along with Omega 3, omega 6 and omega 9 fats. Cranberry seed protein can also be used as meal replacements.
  • Hemp protein powder also has a rich composition of BCAA, arginine, essential fatty acids and fiber. Hemp protein powder can also be used as meal replacements.
  • Brazil nut protein powder consists of a complete protein. It is rich in healthy fats and selenium.

Protein powders are used by bodybuilders and health-conscious individuals. They are also used by recuperating patients and as supplements for children and the elderly. Soy protein, especially, has been linked to reducing belly fat and increasing bone density in postmenopausal women; soy protein shows benefits in weight loss management programs; is known to stabilize blood sugar levels; has cholesterol-lowering properties; liver protective properties; promotes healthy lungs and has shown beneficial effects in a number of research studies for various types of cancer. Protein powders are popular for weight-conscious individuals looking for high protein foods with a low glycemic index.

Read more: http://www.articlesbase.com/supplements-and-vitamins-articles/increase-in-demand-for-nondairy-protein-products-and-alternative-protein-supplements-1780492.html#ixzz1KZUQcmlX

October 17, 2012

What Are The Differences Between Meat, Soy, Whey, Dairy, Hemp and Other Proteins?

by Teri Wallace

What Are The Differences Between Meat, Soy, Whey, Dairy, Hemp and Other Proteins? There’s so much hype around getting enough protein that few of us stop and think about what type of protein we’re ingesting and the differences that exist between different proteins. What’s the difference between animal and vegetable protein? Which has more usable protein? Which is more efficient or healthier and does it matter?

Hemp Seed Protein

Hemp seed protein has some unique features. First, 65% of the total protein content of hemp seed comes from the globular protein edestin, which is easily digested, absorbed, and utilized by the human body. As a side note, it closely resembles the globulin found in human blood plasma, which is vital to maintaining a healthy immune system. As such, edestin has the unique ability to stimulate the manufacture of antibodies against foreign invaders. It is also hypoallergenic.

As a complete food, hemp seed is great, one of the super foods, but as a protein supplement, less so. As straight ground hemp seed, it is only about 30% protein. Even in concentrated form it will only push to around 50% protein. Also, although the proteins in hemp (edestin and albumin) are great immune builders, they are less effective as muscle builders.

Like other oil seeds, the hemp nut consists mainly of oil (typically 44%), protein (33%) and dietary fiber and other carbohydrates (12%, predominantly from residues of the hull). In addition, the nut contains vitamins (particularly the tocopherols and tocotrienols of the Vitamin E complex), phytosterols and trace minerals. Overall, hemp’s main nutritional advantage over other seeds lies in the composition of its oil, i.e. its fatty acid profile, and in its protein which contains all of the essential amino acids in nutritionally significant amounts and in a desirable ratio.

Always a question I get asked, and found a terrific research post below to continue on this article…

                                            click via What Are The Differences Between Meat, Soy, Whey, Dairy, Hemp and Other Proteins?.

March 14, 2012

Hemp Protein vs. Whey Protein, The debate!

by Teri Wallace

One common query is how hemp protein stands up to whey protein powder.

We are told whey is tested, approved, it works, so why move to anything else? If you’re getting results with one sort of protein, why make the move to hemp and run the chance of reducing your workout results? There are lots of reasons to consider hemp protein as an alternative to whey protein. In reality, I would like to debate that moving to hemp protein is one of the finest things you can do for your overall health if you’re currently taking whey protein supplements. Hemp Protein Powder
Pros : You will need less : since there are no fillers and additives and it supplies the eight essential amino acids and trans-acids, you may need much less hemp protein than whey protein for equal benefit. It’s more soluble : Hemp protein won’t sludge your system, bloat you, or cause you to feel uncomfortable. Your body can instantly recognize and digest natural, entire hemp protein.
Fiber Content : Hemp protein contains fiber, and some additions have hemp protein powders with even more natural fiber to help in digestion.
Natural hemp also has friendly bacteria that help in digestion decreasing bloating to keep you looking lean. Each serving of hemp protein gives your daily fix of fiber.

It’s organic whole food, non-GMO with complete proteins : you’re digesting the same nutrition that the human body has known for those two hundred thousand years, all the way back down the food chain.

Bad Breath : you may have less dragon breath that many of the whey counterparts give you, either due to their Dairy content or the artificial additions that give you nasty belches or stinky breath while you’re working out, or even thru the night.

Plant-Based Protein : Hemp seed protein has natural plant chlorophyll and alkalizes to maintain Ph balance in your body. It’s also piled high with antioxidants, vitamins, and minerals.

Cons : Taste : if you are used to sweetened protein powders, you will find the nutty plant Flavour of organic hempseed protein a bit of a shock. However, Nutiva makes natural flavored hemp shapes now which make the taste better, and you may also make your own hemp shake recipes.

Cost : It is more dear than its whey counterparts. Whey protein is obviously much cheaper

Storability: Hemp protein doesn’t tend to last as long on the shelf as its whey counterparts.

Whey Protein Powder Pros:
It’s cheap : Whey protein is a cheap option and the market is highly competitive, so there’s no lack of inexpensive whey.

It’s widely available : walk into any healthfood shop and you will find tub after tub of options in Whey protein. Which ones are the best? If you can find them, the ones that contain as full protein as possible and no synthetic flavorings or sweeteners.

Heavily researched : Without entirely dogging Whey protein, there’s a lot of analysis to back up the advantages of Whey protein that work. So, do the research before buying any Whey supplements. Cons :
Heavily processsed : Most whey protein products you’ll find are heavily processed proteins to make them cheaper, more fascinating, longer storability, and taste better.

Less assimilation : Whey proteins will probably have less absorption than hemp protein.

distension: For many folks, eating bulk amounts of whey protein could cause bloating, gas, and loss of appetite.

You’ll take more : there’s a reason why Whey Protein is sold in giant tubs frequently you are taking in huge scoops daily. Remember that taking More is not necessarily better if its not absoring as fast.

If you’re currently taking Whey protein for iron pumping, I challenge you to try hemp. If you’ve modified up your workout and remain on the same diet, I highly recommend seeing counsel if  Hemp Protein powder is the answer you want to continue seeing results.

sourced: internet

May 16, 2011

Hemp Protein Reported: No Muscle Loss, gluten free, feel better, easy digesting, HIGH fiber…a plant based protein may out WHEY its counterpart?!

by Teri Wallace

When you hear the word “hemp,” generally the last thing that comes to mind is protein and bodybuilding. Without going into detail on the other “psychoactive” strains of hemp, it’s time you learned more about what hemp can do for you from a nutritional point of view. I know I was very surprised to learn how complete a food hemp is!

I personally tested a hemp protein supplement for a period of 2 months, using NO other supplemental protein source. It was tough to give up the whey that had I been using for many years but, to give hemp a fair trial, I needed to be sure that the results wouldn’t be affected by other supplemental protein sources.

So for 2 months, it was just hemp protein…

Now, hemp is one of the most versatile plants in the world – it can be used for anything from making clothes to fuel and even autoparts (all Mercedes/Chrysler models use hemp-composite side panels because they’re more dent-resistant). For our purposes, we will focus entirely on its nutritional/protein content.

Hemp protein, while being a plant source, is actually a surprisingly complete protein. Hemp protein contains all 20 known amino acids including the 10 essential amino acids (8 in adults – 2 more are considered essential in children and seniors) our bodies cannot produce. Proteins are considered complete when they contain all 10 essential amino acids in a sufficient quantity and ratio to meet the body’s needs.

Hemp also has an extremely good essential fatty acid profile – it contains the fatty acids in perfect balance to each other (Omega 3 and 6 Essential Fatty Acids (EFAs), in the near perfect ratio of 1:3 respectively).

One of the other major benefits of hemp protein supplementation is the very high insoluble fiber content of the powder. Fiber helps keep your blood sugar stable (ideal for fat loss), not to mention helping to keep you “regular.” On the ingredient label, you’ll see just how much fiber is in hemp…ALL the carb content is fiber, making it an excellent protein for low-carb diets.

So what does all this mean for you? Here are the main benefits of hemp protein supplementation that I discovered in my 2 month trial:

1. First and foremost – no loss of muscle mass or decline in muscle growth

One of the main things I worried about when switching to a plant-based protein would be loss of muscle mass. Could a plant protein really provide a complete protein and in substantial enough quantities to keep muscle AND help support muscle growth? The answer is “absolutely!” In using the hemp protein, muscle-building was just as good, if not better, than with whey protein or protein blends. No problems at all there.

2. Excellent protein quality and usability

A better quality protein is more bioavailable in terms of digestibility and ability to be used in the body. When you’re training with weights, you want a protein that is going to be well-absorbed and easily utilized by the body. Hemp fits the bill here. Being a “whole-food” supplement means it already contains many of the enzymes necessary for optimal digestion.

3. No protein-bloating

If you’ve ever taken a big protein shake (like whey or milk protein), you’re most likely familiar with that “expanding” feeling that happens soon after. This does NOT happen with hemp protein. Whatever the reason, be it no milk-based ingredients or that it’s a plant protein, taking hemp didn’t cause any bloating at all.

4. No protein breath

Those who take milk-based proteins like whey or casein can definitely understand this one. Your mouth tastes and smells like rotten milk soon after you drink it. Hemp protein, however, doesn’t leave a sour aftertaste. I know my wife was very appreciative of this fact and insisted I get more hemp protein based solely on that!

5. No unnecessary ingredients

The hemp protein product that I used in my test had only one single ingredient: hemp meal – no artificial sweeteners, flavors or anything not found in the hemp plant itself. To be honest, adding any other nutrients in would be totally unnecessary due to the nutritional completeness of the hemp. So if you’re concerned about getting artificial sweeteners in your protein powder (especially when on lower-carb diets), hemp is an excellent way to go.

6. High Fiber = Cleaner Insides

One of the least talked-about aspects of health is intestinal health. But it’s EXTREMELY important to mention because a cleaner intestinal tract makes for improved nutrient absorption. The better you absorb nutrients from the foods you eat, the healthier overall you will be. Plus, the better your nutrient absorption, the more efficient your body will be both in fat loss and muscle-building. The high amounts of insoluble fiber found in hemp protein really help keep your digestive tract moving along and functioning well.

These are the major benefits of hemp supplementation that I experienced during my 2 month test. What about downsides? There are a few, but in my experience, they were relatively minor compared to the major benefits of the hemp.

1. Taste

Because there are no other ingredients, what you see is what you get. It’s a plant-based protein and if you take it straight, it’s going to taste like a plant. If you’re used to oversweetened protein powders, it’s going to come as a bit of a shock to you.

To me, however, this natural taste was actually a very positive thing (I was getting a bit sick of those over sweet protein drinks). I quite enjoyed the nutty flavor of the hemp and would drink it straight with water. I also tried mixing it with orange juice and it tasted quite good. Bottom line: don’t come in expecting a strawberry shortcake flavor when you drink it but if you like natural flavor, you’ll love this.

2. Cost

Hemp protein is not a “bargain-basement, 10 pounds for 20 bucks” type of protein powder. It is relatively expensive because it must be processed carefully to maintain its high nutritional content (especially the Essential Fatty Acids). Being extremely fresh and containing no preservatives, it’s also extremely oxidative, meaning it’ll go bad much faster than regular protein. This is why it’s generally sold only in 1 or 2 lb containers. Personally, I used 1 lb containers, each of which lasted me about 8 to 10 days (and I was taking it fairly frequently throughout the day).

But here’s the upside…you don’t need to use as much of it to get the benefits! Rather than slugging down 40 to 60 gram+ whey protein shakes, I found myself taking only 10 to 30 grams of hemp at a time (the higher dose was post-workout). The body processes it very efficiently and I found I did just fine on the relatively lower dose in terms of muscle maintenance and muscle building.

Overall, as far as cost goes, to me it was well worth the price.

3. Tidiness

This was a very minor drawback that I found – because the containers are small (1 lb) and the scoop has a long handle in order to reach the bottom, I found every time I pulled the scoop out of the container, I spilled a little powder on the counter. But if that’s the worst thing that happens to you in a day, count your blessings. Like I said, it’s a VERY minor thing.

Hemp passed the test with flying colors. If you’re looking for a high-quality protein that has the potential to really improve your health, I HIGHLY recommend hemp protein as an excellent addition to your supplement regimen.

Referenced: http://www.squidoo.com/organic-hemp-protein-powder-benefits

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